Opening of the Cafeteria
(October 22, 2014)
Entrance to the Cafeteria
Inside of the Cafeteria
Salad Bar in the Cafeteria
Koreana Patent Firm opened the cafeteria for our employees on October 22,
2014, the first of its kind in the industry.
The cafeteria was intended to provide balanced and nutritious food to our
employees, and to help ease their concerns about how to maintain a well-balanced
diet during their busy daily life.
Hyundai Green Food, which provides wholesome food services to companies
and schools, has been contracted to serve lunch and dinner on weekdays to
Our cafeteria is located in the basement of our office building and can
accommodate 120 people at the same time.
Since it is equipped with a TV set, projector and others, it can be used
for many purposes, such as a seminar room, not just an eating place.
Two or three days in a week are designated as “low-salt day,” which is to
reduce the intake of salt for our employees and Koreans are notoriously heavy
salt users, “Ssam (meat wrapped with vegetable) day,” “salad day,” or the like
to give some variety to the menu. In
addition, the expected menu is posted in advance for the week to allow the
employees to decide to eat in or out.
better serve our employees, we are always open to suggestions.